Tuna Asado Filling with Century Tuna
A sweet-savoury tuna asado filling for siopao and buns, built on Century Tuna Chunks in Oil. Base 20 pieces, scales to canteen and catering volume.
- Servings 20
What you'll need.
| Quantity | Unit | Ingredient |
|---|---|---|
| Ingredients | ||
| 2 | tins | Century Tuna Chunks in Oil 184g, drained, oil reserved |
| 1 | tbsp. | Oil |
| 1 | head | Garlic, minced |
| 2 | medium pcs. | Onion, sliced |
| 2 | tbsps. | Hoisin sauce |
| 2 | tbsps. | Sugar |
| 1 | tbsp. | Soy sauce |
| 1 | pc. | Star anise |
How to cook it.
-
Saute the aromatics
In a hot saute pan, add the reserved tuna oil and saute onion and the garlic.
-
Cook the tuna dry
Add in the drained tuna and cook until the mixture is dry. This can take about 10-15 minutes.
-
Simmer the asado sauce
Add in the hoisin, sugar, soy sauce and star anise then simmer for another 10 minutes. Completely cool before using the filling.
Cost it for your operation.
Enter your own pack size and pack price per ingredient. The calculator works out each line, the batch total, and the cost per serving. Nothing is saved or sent.
| Ingredient | Used | Pack size (same unit) | Pack price (₱) | Cost (₱) |
|---|---|---|---|---|
| Ingredients | ||||
| Century Tuna Chunks in Oil 184g, drained, oil reserved | 2 tins | |||
| Oil | 1 tbsp. | |||
| Garlic, minced | 1 head | |||
| Onion, sliced | 2 medium pcs. | |||
| Hoisin sauce | 2 tbsps. | |||
| Sugar | 2 tbsps. | |||
| Soy sauce | 1 tbsp. | |||
| Star anise | 1 pc. | |||
| Estimated batch total | ₱0.00 | |||
| Approx cost per serving (20 servings) | ₱0.00 | |||
Estimates only. Enter prices in the same unit as the "Used" column (e.g. a 1000 g pack against grams). Verify final costs with CPFS.
The SKUs that make this recipe.
Each ships in food service case packs. Request bulk pricing before you load this recipe into your cycle menu.
Build this into your menu.
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